Lamb Shank with Rosemary, Red Wine & Sun-Dried Tomatoes
Tender fore shank of lamb slow-cooked to enrich flavour, in a sauce of sundried tomatoes, red wine, garlic and seasoning.
AFC Code: L60942006
Units/Pack Size:
6x420g
Place pouch in boiling water for
30-35 mins.
1725W - 6 mins from defrost
